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Dhai Vada

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Dhai Vada

Description

Cooking Time

Preparation Time :2 Min

Cook Time : 20 Min

Total Time : 22 Min

Ingredients

Serves : 4
  • 1 cups urad dal
  • 1 tsp salt
  • 4 nos green chilli
  • 1/4 tsp hing
  • 1 nos onion
  • 2 cups curd
  • 4 pinch chat masala
  • 1/4 cups coriander leaf

Directions

  • Add salt, pepper chat masala and green chilli in curd
  • Prepare vada batter in urad dal, add salt pepper, green chilli and hing
  • Fry vada in oil
  • Add vada in curd mixtere an add coriander leaf.
  • keep it for an hour. Ready to serve.
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#Tags

Urad Dal Curd-yogurt Summer Winter Comfort Food Easy Quick Beginner Cook less than 30 Mins Stove Top For Large Groups Snacks North-indian Vegetarian Bachelor’s Recipes Kids-Friendly